Chiang Mai Journal of Science

Print ISSN: 0125-2526 | eISSN : 2465-3845

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Production of Probiotics Streptomyces Biomass from Starchy Wastewater

Suteera Srisamai, Phonlawat Srikhampa, and Wasu Pathom-aree*
* Author for corresponding; e-mail address: wasu.p@cmu.ac.th
Volume: Vol.40 No.2 (APRIL 2013)
Research Article
DOI:
Received: 6 January 2013, Revised: -, Accepted: 14 Febuary 2013, Published: -

Citation: Srisamai S., Srikhampa P. and Pathom-aree W., Production of Probiotics Streptomyces Biomass from Starchy Wastewater, Chiang Mai Journal of Science, 2013; 40(2): 294-298.

Abstract

Ten probiotic Streptomyces strains isolated from soils and fish intestines were cultured in starchy wastewater collected from the potato chip factory in northern Thailand. Among these, 8 isolates were able to grow in starchy wastewater as sole source of nutrient and yielded equivalent growth as those cultivated in synthetic medium; Yeast extract protein starch soluble (YpSs) under the same condition (150 rpm at 30OC for 7 days). Two Streptomyces, F7-6 and F8-6 were chosen for time course experiment in starchy wastewater. The highest growth was observed on day 4 of cultivation with biomass yield and also showed amylase activity of 3.855±0.32 mg/ml dried cell weight (3.191±0.07 U/ml) and 2.766±0.63 mg/ml dried cell weight (2.492±0.16 U/ml), respectively.

Keywords: Streptomyces, Probiotics, Biomass production, Starchy wastewater, Amylase activity

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