Chiang Mai Journal of Science, Faculty of Science, Chiang Mai University

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and Author: Saisamon Lumyong (Result: 16 Manuscripts)

First Report of Occultibambusa jonesii on Para Grass (Brachiaria mutica) in Yunnan, China
page: 581 - 597
Author:Sheng Xu, Rungtiwa Phookamsak, Hong-Bo Jiang, Saowaluck Tibpromma, Jian-Bo Yang, Jian-Chu Xu and Saisamorn Lumyong
Vol.49 No.3 (Special Issue II : May 2022) View: 688 Download:258

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History of Thai Mycology and Resolution of Taxonomy for Thai Macrofungi Confused with Europe and American Names
page: 654 - 683
Author:Nakarin Suwannarach, Jaturong Kumla, Surapong Khuna, Nopparat Wannathes, Naritsada Thongklang, Phongeun Sysouphanthong, Thatsanee Luangharn, Sarunyou Wongkanoun, Samantha Chandranath Karunarathna, Yuan-Shuai Liu, Thitiya Boonpratuang, Natthawut Wiriyathanawudhiwong, Rattaket Choeyklin, Kevin D. Hyde and Saisamorn Lumyong
Vol.49 No.3 (Special Issue II : May 2022) View: 1,706 Download:1,526

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https://gmsmushrooms.org/: A comprehensive Online Database of Mushrooms in the Greater Mekong Sub Region
page: 538 - 550
Author:Monthien Phonemany, Allen Grace T. Niego, Samantha C. Karunarathna, Yuwei Hu, Thatsanee Luangharn, Phongeun Sysouphanthong, Saisamorn Lumyong, Rui-Lin Zhao, Mao-Qiang He, Naritsada Thongklang and Kevin D. Hyde
Vol.49 No.3 (Special Issue II : May 2022) View: 996 Download:635

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Diversity and Molecular Phylogeny of Some Boletes from Three Conserved Forests in Chiang Mai, with Four New Records (Chiua viridula, Neoboletus obscureumbrinus, Parvixerocomus pseudoaokii and Xerocomus nigromaculatus) of Thailand
page: 867 - 883
Author:Sutheera Thongkantha, Sulichet Thongklam, Eric H.C. McKenzie, Saisamorn Lumyong, Wasu Pathom-aree and Boonsom Bussaban
Vol.48 No.3 (Special Issue I : May 2021) View: 759 Download:108

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L-lactic Acid Production by Lactobacillus salivarius L105 in Optimized Medium and Effects of Sugar Concentration
page: 887 - 898
Author:Nitaya Boontim, Kridsada Unban, Wasu Pathom-aree, Piyanuch Niamsup, Chartchai Khanongnuch and Saisamorn Lumyong
Vol.47 No.5 (September 2020) View: 728 Download:611

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Evalution of Red Mold Rice for Cholesterol Reduction in the Serum and Yolks of Japanese Quail Eggs and Its Effect on Growth Performance
page: 1667 - 1679
Author:Prodpran Pengnoi, Jaturong Kumla, Chartchai Khanongnuch and Saisamorn Lamyong
Vol.45 No.4 (July 2018) View: 629 Download:251

Production of L-Lactic Acid by Thermotorelant Lactic Acid Bacteria
page: 68 - 76
Author:Nitaya Boontim, Chartchai Khanongnuch, Wasu Pathom-aree, Piyanuch Niamsup and Saisamorn Lumyong
Vol.45 No.1 (January 2018) View: 629 Download:233

Optimization of Mycodextran Production from Efficient Fungal in Submerged Culture
page: 1231 - 1243
Author:Phichamon Noisuwan, Goro Takata, Keiko Uechi, Chartchai Khanongnuch, Wasu Pathom-aree and Saisamorn
Vol.44 No.4 (October 2017) View: 575 Download:238

Influence of Seasonality on the Occurrence of Myxomycetes
page: 71 - 84
Author:Thida Win Ko Ko, Steven L. Stephenson, Kevin D. Hyde, and Saisamorn Lumyong
Vol.38 No.1 (JANUARY 2011) View: 555 Download:166

Suitable Growth Conditions and Nutrition Factors on In Vitro Culture of Phlebopus portentosus (Boletales)
page: 156 - 159
Author:Jaturong Kumla, Eric Danell, Boonsom Bussaban, and Saisamorn Lumyong
Vol.38 No.1 (JANUARY 2011) View: 603 Download:227

L-Asparaginase Production by Bipolaris sp. BR438 Isolated from Brown Rice in Thailand
page: 160 - 164
Author:Kodchakorn Lapmak, Saisamorn Lumyong, Sutheera Thongkuntha, Pairote Wongputtisin, and Uraporn Sardsu
Vol.37 No.1 (JANUARY 2010) View: 630 Download:190

γ-Aminobutyric Acid (GABA) Accumulations in Rice During Germination
page: 124 - 133
Author:Panatda Jannoey, Hataichanoke Niamsup, Saisamon Lumyong, Shigeyuki Tajima, Mika Nomura and Griangsak
Vol.37 No.1 (JANUARY 2010) View: 625 Download:197

Endophytic Fungi from Calamus kerrianus and Wallichia caryotoides (Arecaceae) at Doi Suthep-Pui National Park, Thailand
page: 158 - 167
Author:Saisamorn Lumyong, Warin Techa, Pipob Lumyong, Eric H.C. McKenzie, and Kevin D. Hyde
Vol.36 No.2 (MAY 2009) View: 783 Download:213

Red Yeast Rice Prepared from Thai Glutinous Rice and the Antioxidant Activities
page: 42 - 49
Author:Em-on Chairote, Griangsak Chairote, and Saisamorn Lumyong
Vol.36 No.1 (JANUARY 2009) View: 654 Download:217

L-Sorbose Production by Acidotolerant Acetic Acid Bacteria Isolated from Thailand Sources
page: 382 - 390
Author:Watcharee Hanmoungjai, Ekachai Chukeatirote,Yuzo Yamada, Verasak Sahachaisaree, Pipob Lumyong , Gor
Vol.35 No.2 (MAY 2008) View: 653 Download:202

Characterization of Various Proteases from SaltTTTolerant Bacteria Isolated from Thai Fermented Foods Foods
page: 149 - 161
Author:Somkid Deejing* [a,b], Mitsuaki Moriguchi [c], Naiyatat Poosaran [d], Griangsak Chairote [e] and Sa
Vol.32 No.2 (MAY 2005) View: 672 Download:198