Chiang Mai Journal of Science

Print ISSN: 0125-2526 | eISSN : 2465-3845

1,647
Articles
Q3 0.80
Impact Factor
Q3 1.3
CiteScore
7 days
Avg. First Decision

Gastroprotective Effects and Antioxidant Activities of Paederia pilifera Hook.f. Root Extract

Kantarat Jirakittirat, Supap Saenphet and Kanokporn Saenphet*
* Author for corresponding; e-mail address: stit.lilo123@gmail.com
Volume: Vol.41 No.5/1 (OCTOBER 2014)
Research Article
DOI:
Received: 2 May 2013, Revised: -, Accepted: 11 October 2013, Published: -

Citation: Jirakittirat K., Saenphet S. and Saenphet K., Gastroprotective Effects and Antioxidant Activities of Paederia pilifera Hook.f. Root Extract, Chiang Mai Journal of Science, 2014; 41(5/1): 1121-1131.

Abstract

 Gastric ulcer is a type of gastrointestinal diseases, which affects people all over the world. Modern gastric ulcer drugs have various severe side effects and show less efficacy. Thus, more effective and safer anti-ulcer agents are needed. Reactive oxygen species have important roles in the pathogenesis of various diseases, including gastric ulcers. The gastroprotective effects and the antioxidant activities of Paederia pilifera Hook.f. (Rubiaceae) root extract were examined on ethanol-induced gastric ulcers in rats. The effects of the plant extract and omeprazole on ulcer index, percentage inhibition, antioxidant activities and lipid peroxidation were evaluated. Antioxidant properties of the plant in vitro were also determined. Root extract of P. pilifera exhibited high total phenolic and ascorbic acid contents and showed free radical scavenging activities. Pretreatment with P. pilifera extract at all doses (250, 500, 750 mg/kg BW) and omeprazole exhibited a significant reduction in gastric mucosal lesions. The percentage inhibition in the rats treated with the extract was dose dependent. Pretreatment with P. pilifera extract and omeprazole showed a significant decrease in lipid peroxidation and an increase in the activities of catalase (CAT) and superoxide dismutase (SOD) enzymes and glutathione (GSH) levels. The cyto-protective and antioxidant properties of the extract found in this study could be due to the presence of the bioactive compounds in extract.

Keywords: Gastroprotective effect, antioxidant activities, Paederia pilifera extract, gastric ulcers, free radical

Related Articles

Mitigation of Surface Browning in Fresh-Cut Banana Blossom by Tamarind (Tamarindus indica L.) Pulp Extract: A Role in Regulating ROS Metabolism
DOI: 10.12982/CMJS.2024.035.

Warunee Chomkitichai and Sitthisak Intarasit

Vol.51 No.3 (May 2024)
Research Article View: 1,764 Download: 1,004
A Comparison of Three Extraction Methods for Phenolic Compounds and Antioxidant Activities from Moringa oleifera Leaves
page: 2779 - 2789

Truong Kim Tai, Jittima Thongklay, Pisipong Meunprasertdee, Papadchaya Kornthattalim and Thammarat Kaaewmanee

Vol.45 NO.7 (November 2018)
Research Article View: 1,273 Download: 948
Phytochemical Investigation and Antioxidant Properties of Different Extracts from Artabotrys harmandii Finet & Gagnep
page: 2338 - 2347

Wararut Bunchareon, Supaporn Pamok, Supap Saenphet and Kanokporn Saenphet

Vol.45 No.6 (September 2018)
Research Article View: 1,105 Download: 458
Selective Biological Activities and Phytochemical Profiling of Two Wild Plant Species, Teucrium polium and Capsicum annum from Sheringal, Pakistan
page: 881 - 887

Farman Ali, Abdul Khaliq Jan, Nasir Mehmood Khan, Rahamdad Ali, Muhammad Mukhtiar, Shahnaz Khan, Seemab Ali Khan and Riffat Aziz

Vol.45 No.2 (March 2018)
Research Article View: 1,020 Download: 285
In vitro Antioxidant Evaluation of Wood Vinegars from Carbonization of Wood and Bamboo
page: 868 - 880

Yongyuth Theapparat*, Chanita Ponglimanont, Ausa Chandumpai and Nikhom Laemsak

Vol.45 No.2 (March 2018)
Research Article View: 948 Download: 364
Total Phenolic and Ascorbic Acid Contents and Antioxidant Activities of Twelve Different Ecotypes of Phyllanthus emblica from Pakistan
page: 904 - 911

Syed Mubashar Sabir*, Rashad Hussain Shah and Asad Hussain Shah

Vol.44 No.3 (July 2017)
Research Article View: 1,041 Download: 516
Antioxidative Properties and HPLC Profile of Chloroform Fraction from Ethanolic Extract of the Peel of Citrus hystrix
page: 173 - 184

Kah Weng Chua [a], Chiaw Mei Sia [a], Gabriel A. Akowuah [b], Loshnie Samuagam [a], and Hip Seng Yim

Vol.42 No.1 (JANUARY 2015)
Research Article View: 1,059 Download: 445
Comparative Analysis of Aqueous Extracts of Amaranth and Coriander in Scavenging Free Radical Activity and Protection of DNA against Oxidative Damage
page: 560 - 571

Asmita Dutta and Mukesh Singh

Vol.38 No.4 (OCTOBER 2011)
Research Article View: 1,024 Download: 404
Outline
Figures