Chiang Mai Journal of Science

Print ISSN: 0125-2526 | eISSN : 2465-3845

1,647
Articles
Q3 0.80
Impact Factor
Q3 1.3
CiteScore
7 days
Avg. First Decision

Biocatalytic Aldol Addition Reactions by Lipase from Aspergillus oryzae

Hongde Yan
* Author for corresponding; e-mail address: yanhd20@126.com
Volume: Vol.52 No.2 (March 2025)
Research Article
DOI: https://doi.org/10.12982/CMJS.2025.019
Received: 21 November 2024, Revised: 11 Febuary 2025, Accepted: 27 Febuary 2025, Published: 24 March 2025

Citation: Yan H., Biocatalytic aldol addition reactions by lipase from Aspergillus oryzae. Chiang Mai Journal of Science, 2025; 52(2): e2025019. DOI 10.12982/CMJS.2025.019.

Graphical Abstract

Graphical Abstract

Abstract

     This study explored the catalytic promiscuity of a lipase from Aspergillus oryzae, showing its ability to facilitate an aldol reaction between 4-nitrobenzaldehyde and cyclohexanone. Optimization of conditions— specifically, using acetonitrile as the solvent at 30 °C with 5% water content, a 35:1 molar ratio of cyclohexanone to 4-nitrobenzaldehyde, and an enzyme concentration of 20 mg/mL—led to a 95% conversion, with an 83:17 diastereomeric ratio of the products and 80% enantiomeric excess of anti-products. The findings demonstrated the enzyme’s potential in organic synthesis, expanding its biocatalytic applications.

Keywords: aldol reactions, biocatalyst, catalytic promiscuity, lipase, stereoselectivity

Related Articles

Isolation and Identification of Lipase-producing Bacteria from Wastewater Treatment Pond for the Removal of Oil and Grease in Wastewater Treatment
DOI: 10.12982/CMJS.2024.096.

Ganogwan Sukplang, Chaiyanut Narasettiti, Orawan Chunhachart, Moltira Srithaworn, Wanlapa Lorliam, Sukhumaporn Krajangsang and Titiporn Panyachanakul

Vol.51 No.6 (November 2024)
Research Article View: 1,089 Download: 1,054
Enzymatic Modification of Dietary Fiber from Bamboo Shoot Byproduct
DOI: 10.12982/CMJS.2024.055.

Kamonlak Chailangka, Rawisara Ruenwai, Trakul Prommajak and Ratana Attabhanyo

Vol.51 No.4 (July 2024)
Research Article View: 1,664 Download: 1,780
Diversity of Yeasts from Food Waste and Their Potential for Thermotolerance and Hydrolytic Enzyme Production
DOI: 10.12982/CMJS.2024.012.

Jemisha Dudhat, Napapohn Kajadpai, Jirameth Angchuan, Varunya Sakpuntoon and Nantana Srisuk

Vol.51 No.1 (January 2024)
Research Article View: 1,869 Download: 872
Synthesis and Characterization of Biolubricant from POME Oil and Hepatopancreas Lipase from Pacific White Shrimp (Litopenaeus vannamei)
page: 2438 - 2453

Thanaphorn Rakkan, Nisa Paichid, Tewan Yunu, Sappasith Klomklao and Kanokphorn Sangkharak

Vol.45 No.6 (September 2018)
Research Article View: 1,606 Download: 436
Characterization of Lipase-producing Haloarcula Strain from Thai Fish Sauce
page: 39 - 49

Sirilak Namwong*[a] and Somboon Tanasupawat[b]

Vol.44 No.1 (JANUARY 2017)
Research Article View: 1,382 Download: 276
Isolation of Erucic Acid from Mustard Seed Oil by Lipase Hydrolysis and Crystallization
page: 89 - 101

Raviwan Tinoi , Hataichanoke Niamsup and Nuansri Rakariyatham*

Vol.27 No.2 (DECEMBER 2000)
Opinion View: 1,484 Download: 273
Outline
Figures