Chiang Mai Journal of Science, Faculty of Science, Chiang Mai University

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Journal Volumes

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and Author: Phisit Seesuriyachan (Result: 6 Manuscripts)

Kinetic Parameters of Candida tropicalis TISTR 5306 for Ethanol Production Process Using an Optimal Enzymatic Digestion Strategy of Assorted Grade Longan Solid Waste Powder
page: 1036 - 1054
Author:Saengkae Wattanapanom, Jidapa Muenseema, Charin Techapun, Kittisak Jantanasakulwong, Vorapat Sanguanchaipaiwong, Thanongsak Chaiyaso, Prasert Hanmoungjai, Phisit Seesuriyachan, Julaluk Khemacheewakul, Rojarej Nunta, Sumeth Sommanee, Chatchadaporn Mahakuntha, Supavej Maniyom, Siriwat Jinsiriwanit, Churairat Moukamnerd and Noppol Leksawasdi *
Vol.46 No.6 (November 2019) View: 856 Download:1,343

Optimal Designed Formulations of A Lactic Acid Bacteria Consortium for Azo Dyes Decolorization with Sucrose As A Single Carbon Source
page: 2581 - 2596
Author:Nidtaya Tantiwa, Phisit Seesuriyachan and Ampin Kuntiya
Vol.45 NO.7 (November 2018) View: 535 Download:174

Antioxidant and Antimicrobial Properties of Polysaccharides from Rice Brans
page: 1372 - 1382
Author:Siriluck Surin, Phisit Seesuriyachan, Prodpran Thakeow, SangGuan You and Yuthana Phimolsiripol*
Vol.45 No.3 (May 2018) View: 511 Download:199

Development of Mathematical Model for Pyruvate Decarboxylase Deactivation Kinetics by Benzaldehyde with Inorganic Phosphate Activation Effect
page: 1426 - 1438
Author:Julaluk Khemacheewakul [a], Charin Techapun [b], Ampin Kuntiya [b], Vorapat Sanguanchaipaiwong, Thanongsak Chaiyaso, Prasert Hanmoungjai, Phisit Seesuriyachan, Nopphorn Leksawasdi, Rojarej Nunta, Sumeth Sommanee, Kittisak Jantanasakulwong, Yasinee Chakrabandhu and Noppol Leksawasdi*
Vol.45 No.3 (May 2018) View: 532 Download:205

Phenolic Compounds and Antioxidant Activities of Four Edible Species During Seed Germination
page: 905 - 916
Author:Arthitaya Kawee-ai, Pimpak Phumat, Siriporn Okonogi, Srikarnjana Klayraung and Phisit Seesuriyachan*
Vol.45 No.2 (March 2018) View: 519 Download:166

Effect of Spices and Herbs on the Growth of Pichia burtonii DA 69, and Saccharomyces cerevisiae Biot 88 Using the Application of Plackett-Burman Screening Design
page: 151 - 155
Author:Phisit Seesuriyachan
Vol.38 No.1 (JANUARY 2011) View: 516 Download:196