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Chiang Mai Journal of Science
Print ISSN: 0125-2526 | eISSN : 2465-3845
1.0
2023
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33rd percentile
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Vol.51 No.5 (September 2024)
Vol.51 No.4 (July 2024)
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Vol.49 No.6 (November 2022)
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Vol.48 No.6 (November 2021)
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Vol.47 No.6 (November 2020)
Vol.47 No.5 (September 2020)
Vol.47 No.4 (Special Issue II : July 2020)
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Vol.47 No.1 (January 2020)
Vol.46 No.6 (November 2019)
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Effect of Dietary Spirulina platensis on the Fatty Acid Composition in Flesh and Ovary of Walking Catfish (Clarias macrocephalus)
page: 129 - 135
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Thaweedet Chainapong, Siripen Traichaiyaporn and Richard L. Deming
Vol.45 No.1 (January 2018)
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Cultivating the Emerging Generation of Young International Scholars
page: 259 - 262
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Richard L. Deming
Vol.36 No.3 (SEPTEMBER 2009)
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Indoor and Outdoor Levels of PM2.5 from Selected Residential and Workplace Buildings in Chiang Mai
page: 219 - 226
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Narongpan Chunram, Usanee Vinitketkumnuen, Richard L. Deming, and Somporn Chantara
Vol.34 No.2 (MAY 2007)
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Determination of Major Carotenoid Constituents in Petal Extracts of Eight Selected Flowering Plants in the North of Thailand
page: 327 - 334
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Jidapha Tinoi [a], Nuansri Rakariyatham*[a] and Richard L. Deming [b]
Vol.33 No.3 (SEPTEMBER 2006)
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Use of Mustard Meal Media as a Substrate for Astaxanthin Production by Xanthophyllomyces dendrorhous
page: 293 - 302
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Raviwan Tinoi [a], Nuansri Rakariyatham* [a] and Richard L. Deming [b]
Vol.31 No.3 September 2004
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Chiang Mai Journal of Science
Faculty of Science, Chiang Mai University
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