Chiang Mai Journal of Science

Print ISSN: 0125-2526 | eISSN : 2465-3845 | Impact Factor: 0.40

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and Author: Nutkridta Pongsakul (Result: 1 Manuscripts)

Effect of L -cysteine, P otassium Metabisulfite, Ascorbic Acid and Citric Acid on Inhibition of Enzymatic Browning in Longan
page: 137 - 141
Author:Nutkridta Pongsakul, Bundit Leelasart and Nuansri Rakariyatham*
Vol.33 No.1 (JANUARY 2006) View: 464 Download:168

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