Chiang Mai Journal of Science

Print ISSN: 0125-2526 | eISSN : 2465-3845

2,446
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Q3 1.0
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Q2 1.6
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| Author: Pawadee Methacanon       (Result: 3 Manuscripts)
Characteristics and Flavor Retention of Structured Emulsion from Pomelo (Citrus maxima) Residue
page: 949 - 960

Yot Boontongkong, Jaruwan Yaemsiri and Pawadee Methacanon*

Vol.45 No.2 (March 2018)
Research Article View: 1,182 Download: 428
Feasibility study of margarine substitute based on gelatin-oil emulsion gel
page: 505 - 514

Wipawan Kangchai, Ratsamee Sangsirimongkolying and Pawadee Methacanon

Vol.45 No.1 (January 2018)
Research Article View: 1,150 Download: 481
Ultrasonic Extraction, Antioxidant and Anti-glycation Activities of Polysaccharides from Gynura divaricata Leaves
page: 144 - 156

Pawinee Deetae*[a, e], Kwanrudee Tseng [a], Chanathinart Pasuphan [a], Atikorn Panya [b], Pawadee Methacanon [c], Waranya Temthawee [a] and Manop Suphantharika [d]

Vol.44 No.1 (JANUARY 2017)
Research Article View: 2,509 Download: 418
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