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Relating Type of Mold Materials to Crystal Morphology and Properties of Glass-ceramics with YSZ Additions as a Dental Material


Paper Type 
Contributed Paper
Title 
Relating Type of Mold Materials to Crystal Morphology and Properties of Glass-ceramics with YSZ Additions as a Dental Material
Author 
Sukanda Angkulpipat, Thapanee Srichumpong, Sahadsaya Prasertwong, Ekarat Meechoowas, Krongkarn Sirinukunwattana, Greg Heness, Roberto Rosa, Kallaya Suputtamongkol and Duangrudee Chaysuwan*
Email 
fengddc@ku.ac.th
Abstract:
 YSZ was added to glass frit in order to improve properties of the glass-ceramic dental materials
by casting into a graphite mold and a cast iron mold and then crystallized via heat treatment. XRD
results presented the similar crystalline phases of phlogopite-calcium mica and tetragonal zirconia in
both molds. Microstructures by SEM showed the different crystal morphology due to casting molds.
The slow cooling of graphite mold produced the equiaxed crystals whereas the fast cooling of cast
iron mold promoted rod-like, and YSZ addition increased the number of crystals. The properties
depended on the crystal morphology and crystallinity. The 5 wt% YSZ added glass-ceramic from
graphite mold developed the equiaxed crystals to present the desirable properties of 147.15 MPa, flexural
strength, 251.80 μg/cm2, chemical solubility and 9.26 × 10-6/°C CTE. The results were accepted by
ISO 6872:2015 (Dentistry-Ceramic Materials) in type II class 2b as a partially and fully covered single
substructure and matched with commercial porcelains.
Start & End Page 
1283 - 1296
Received Date 
2020-03-25
Revised Date 
Accepted Date 
2020-06-29
Full Text 
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Keyword 
glass-ceramics, yttria-stabilized zirconia, mold materials, crystal morphology
Volume 
Vol.47 No.6 (November 2020)
DOI 
Citation 
Angkulpipat S., Srichumpong T., Prasertwong S., Meechoowas E., Sirinukunwattana K., Heness G., et al., Relating Type of Mold Materials to Crystal Morphology and Properties of Glass-ceramics with YSZ Additions as a Dental Material, Chiang Mai J. Sci., 2020; 47(6): 1283-1296.
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