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| Author: Em-on Chairote (Result: 2 Manuscripts)
Influence of Air Limitation and Histidine Addition on Citrinin Content and Color of Thai Glutinous Rice, Korkor 6( RD 6 ), Red Yeast Rice
page: 712 - 717
Research Article View: 971 Download: 262
page: 712 - 717
Em-on Chairote and Panatda Jannoey
Vol.43 No.4 (JULY 2016)Research Article View: 971 Download: 262
Red Yeast Rice Prepared from Thai Glutinous Rice
and the Antioxidant Activities
page: 42 - 49
Research Article View: 1,191 Download: 374
page: 42 - 49
Em-on Chairote, Griangsak Chairote, and Saisamorn Lumyong
Vol.36 No.1 (JANUARY 2009)Research Article View: 1,191 Download: 374