Chiang Mai Journal of Science, Faculty of Science, Chiang Mai University

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and Author: Somkid Deejing (Result: 2 Manuscripts)

Comparison of Hydrolysis Conditions to Recover Reducing Sugar from Various Lignocellulosic Materials
page: 384 - 394
Author:Somkid Deejing, and Wuttichai Ketkorn
Vol.36 No.3 (SEPTEMBER 2009) View: 496 Download:128

Characterization of Various Proteases from SaltTTTolerant Bacteria Isolated from Thai Fermented Foods Foods
page: 149 - 161
Author:Somkid Deejing* [a,b], Mitsuaki Moriguchi [c], Naiyatat Poosaran [d], Griangsak Chairote [e] and Sa
Vol.32 No.2 (MAY 2005) View: 576 Download:161