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| Author: Gangaraju K. Goud (Result: 1 Manuscripts)
Optimization of Very High Gravity (VHG) Finger Millet
(ragi) Medium for Ethanolic Fermentation by Yeast
page: 116 - 123
Research Article View: 1,042 Download: 310
page: 116 - 123
Puligundla Pradeep, Gangaraju K. Goud, and Obulam V. S. Reddy
Vol.37 No.1 (JANUARY 2010)Research Article View: 1,042 Download: 310