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and Author: Danai Boonyakiat (Result: 3 Manuscripts)
Qualitative Characterization of Astringent and De-astringed Intact ‘Xichu’ Persimmon Fruit Using VIS/SWNIR and Chemometrics
page: 409 - 419
Author:Phuangphet Hemrattrakun, Danai Boonyakiat, Kazuhiro Nakano, Shintaroh Ohashi, Phonkrit Maniwara, Sila Kittiwachana and Parichat Theanjumpol
Vol.49 No.2 (March 2022) View: 1,197 Download:148
page: 409 - 419
Author:Phuangphet Hemrattrakun, Danai Boonyakiat, Kazuhiro Nakano, Shintaroh Ohashi, Phonkrit Maniwara, Sila Kittiwachana and Parichat Theanjumpol
Vol.49 No.2 (March 2022) View: 1,197 Download:148
SDGs:
Application of Artificial Neural Network for Tracing the Geographical Origins of Coffee Bean in Northern Areas of Thailand Using Near Infrared Spectroscopy
page: 163 - 175
Author:Sakunna Wongsaipun, Parichat Theanjumpol, Nadthawat Muenmanee, Danai Boonyakiat, Sujitra Funsueb and Sila Kittiwachana*
Vol.48 No.1 (January 2021) View: 630 Download:320
page: 163 - 175
Author:Sakunna Wongsaipun, Parichat Theanjumpol, Nadthawat Muenmanee, Danai Boonyakiat, Sujitra Funsueb and Sila Kittiwachana*
Vol.48 No.1 (January 2021) View: 630 Download:320
SDGs:
Chilling Injury Susceptibility of Early-season “Sai Nam Peung” Tangerine Fruit and Alteration of
a-Farnesene and Conjugated Trienols during Low Temperature Storage
page: 147 - 153
Author:Usawadee Chanasut, Nithiya Rattanpanone, Danai Boonyakiat and Wilawan Kampoun
Vol.45 No.1 (January 2018) View: 948 Download:155
page: 147 - 153
Author:Usawadee Chanasut, Nithiya Rattanpanone, Danai Boonyakiat and Wilawan Kampoun
Vol.45 No.1 (January 2018) View: 948 Download:155
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