Chiang Mai Journal of Science

Print ISSN: 0125-2526 | eISSN : 2465-3845

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| Author: Primprao Thakang (Result: 1 Manuscripts)

Chemical Composition of thua nao-a Fermented Soybean Food of Northern Thailand
page: 243 - 245

Ekachai Chukeatirote* and Primprao Thakang

Vol.33 No.2 (MAY 2006)
Short Communication View: 1,054 Download: 425