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and Author: Primprao Thakang       (Result: 1 Manuscripts)
Chemical Composition of thua nao-a Fermented Soybean Food of Northern Thailand
page: 243 - 245
Author: Ekachai Chukeatirote* and Primprao Thakang
Vol.33 No.2 (MAY 2006) View: 702 Download:247




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