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and Author: Kritapon Sommart      
Nutritional Evaluation of Crop Residues and Selected Roughages for Ruminants Using in vitro Gas Production Technique
page: 371 - 380
Author:Songsak Chumpawadee*, Kritapon Sommart, Thevin Vongpralub and Virote Pattarajinda
Vol.33 No.3 (SEPTEMBER 2006) View: 174 Download:49




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